Hainanese Kueh by Mabel Tan

 

Recipe from: http://kwgls.wordpress.com/2014/04/05/you-seen-this-glutinous-rice-cake-beforehainanese-coconut-kuih-or-e-bua-or-yi-ba-%E6%B5%B7%E5%8D%97%E8%96%8F%E7%B2%91%E7%B2%BF%EF%BC%89/

 

Note: 

Add the coconut milk last.
Add slowly.
Don't add at 1 go.
If not too soft.
Have to throw the dough away
I reduce coconut milk by 80ml

 

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