Deboned Chicken Wings Stuffed Otah by Cassandra Chee

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Recipe for 6 pcs of chicken wings
  1. Using New Moon otah, defrost it.
  2. Using a pair of scissor, cut the fish chunks into smaller pieces. Transfer otah into piping bag.
  3. Pipe into deboned chicken wings and flatten it.
  4. Rub wings with some salt & lightly coat with self raising flour.
  5. Leave it for about 5 mins until the flour is absorbed.
  6. Line the air fryer basket with aluminium foil to collect the oil.
  7. Preheat air fryer for 3 mins at 180 degrees.
  8. Laid chicken wings directly onto air fryer basket.
  9. Air fried for 20 mins at 180 degrees. Flip at every 5 mins interval until golden browned.