Ingredients
300g Pork Loin
1 red onions (sliced)
Seasoning
Seasoning
2 tbsp dark soy sauce
1 tbsp light soy sauce
1/2 tsp sugar
1/2 tsp salt
50ml of water/ chicken stock
Method
Method
Marinate the pork with 1 tbsp of corn flour, 1 tsp of soy sauce, dash of pepper and salt for at least 30 mins. Heat oil and deep-fried the pork strip, set aside. Sauteed the red onions till soft and combined the pork. Add in the seasoning and simmer till 5 mins. Served.